Radhuni Kashundi – Traditional Bengali Mustard Sauce
Bring the authentic taste of Bengal to your table with Radhuni Kashundi, a rich and tangy mustard sauce crafted from high-quality mustard seeds, green mangoes, and select spices. Known for its bold, piquant flavour and thick, creamy texture, Kashundi is a versatile condiment that enhances the taste of snacks, fried dishes, and even sandwiches.
Perfect as a dip, spread, or marinade, Radhuni Kashundi is a must-have for anyone who loves the distinct, spicy-tangy flavours of Bengali cuisine.
Key Features:
Made from premium mustard seeds and green mangoes.
Rich, tangy, and spicy flavour profile.
Ideal as a condiment, dip, spread, or marinade.
Perfect for pairing with fritters, kebabs, sandwiches, and more.
An authentic Bengali favourite, crafted for versatile use.
Add a burst of bold flavour to your meals with Radhuni Kashundi—a traditional condiment that brings a touch of Bengal to every bite!
Radhuni Kashundi – Traditional Bengali Mustard Sauce
Bring the authentic taste of Bengal to your table with Radhuni Kashundi, a rich and tangy mustard sauce crafted from high-quality mustard seeds, green mangoes, and select spices. Known for its bold, piquant flavour and thick, creamy texture, Kashundi is a versatile condiment that enhances the taste of snacks, fried dishes, and even sandwiches.
Perfect as a dip, spread, or marinade, Radhuni Kashundi is a must-have for anyone who loves the distinct, spicy-tangy flavours of Bengali cuisine.
Key Features:
Made from premium mustard seeds and green mangoes.
Rich, tangy, and spicy flavour profile.
Ideal as a condiment, dip, spread, or marinade.
Perfect for pairing with fritters, kebabs, sandwiches, and more.
An authentic Bengali favourite, crafted for versatile use.
Add a burst of bold flavour to your meals with Radhuni Kashundi—a traditional condiment that brings a touch of Bengal to every bite!
